Nespresso Master Origin Indonesia Pack of 10
Master Origin Indonesia wet-hulled Arabica is a race against rain. Sumatran farmers wet-hull their coffee because of the humid climate. They remove the parchment when the coffee is soft and moist because exposed beans dry faster. The method is unique to them and produces the classic Indonesian taste - velvety thick, wildly aromatic, notes of cured tobacco.
100% Arabica from Indonesia
The coffee roasting method we use is a split roast method - with a medium and slightly shorter roast. Split roasting this Sumatra coffee gives a great complexity of aromatic notes in the cup.
Its the coffee prouction, the unique coffee farming methods, that makes it a unique Indonesian coffee. Master Origin Indonesia wet-hulled Arabica has a thick and rich, velvety body. It's wild in its cured tobacco notes and you'll get whiffs of tropical woody aromas.
Roast and ground coffee.